Order Lamb

Pick up locally soon after the first Saturday of each month

Our lamb meat products are a premium grade offering, allowing you to create restaurant-quality meals within the comfort of your own home.

We only offer whole or side of lamb custom prepared and butchered direct to the public because we prefer to maintain the self-imposed ethical standards of our farm and make the best use of the entire lamb.

We rely on discerning customers near and far who share our values and appreciate the origin, loving care and humane treatment of the animals that we raise.

We also love to hear from our customers and we love to answer questions about our farm, our animals and hear about your great foodie stories.

Please feel free to contact us with any questions you have or to send us feedback on the amazing meals that you create at home!

Each of the products available for order here are prepared once a month by our butchers who make them ready for collection soon after the first Saturday of each month.

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Side of Lamb
Side of Lamb

Free Pickup from either the Bairnsdale or Metung Farmers Markets, or from Riviera Meats in Bairnsdale at 6/30 Howitt Ave, Eastwood.

We make a run once a month, so your order will be available after the first Saturday of each month. Feel free to call us to confirm dates and timings.

Our animals are raised ethically and cared for on our farms throughout their lives, creating a low-stress environment which is the main reason our meats are so sought after.

A side of lamb, cut to your specifications is an economical way to order to use as much of the animal as possible, making the rearing and consumption of our lambs as ethical, complete and sustainable as possible.

Select your preferred cut from each of the sections below to guide our butcher to provide you with your ideal combination of cuts.

Make sure you step through each cut and review your choices at the end. We waste very little of the animal and you are welcome to also select to include dog bones, lamb’s fry and kidneys if you wish, though we won’t be offended if you don’t 🙂

$170.00 Read more
Whole Lamb
Whole Lamb

Free Pickup from either the Bairnsdale or Metung Farmers Markets, or from Riviera Meats in Bairnsdale at 6/30 Howitt Ave, Eastwood.

We make a run once a month, so your order will be available after the first Saturday of each month. Feel free to call us to confirm dates and timings.

Our animals are raised ethically and cared for on our farms throughout their lives, creating a low-stress environment which is the main reason our meats are so sought after.

A whole-lamb, cut to your specifications is an economical way to order to use as much of the animal as possible, making the rearing and consumption of our lambs as ethical, complete and sustainable as possible.

Select your preferred cut from each of the sections below to guide our butcher to provide you with your ideal combination of cuts from the whole lamb.

Make sure you step through each cut and review your choices at the end. We waste very little of the animal and you are welcome to also select to include dog bones, lamb’s fry and kidneys if you wish, though we won’t be offended if you don’t 🙂

$320.00 Read more
Rolled Lamb Spit
Rolled Lamb Spit

Free Pickup from either the Bairnsdale or Metung Farmers Markets, or from Riviera Meats in Bairnsdale at 6/30 Howitt Ave, Eastwood.

We make a run once a month, so your order will be available after the first Saturday of each month. Feel free to email us to confirm dates and timings.

Our animals are raised ethically and cared for on our farms throughout their lives, creating a low-stress environment which is the main reason our meats are so sought after.

This product is a whole lamb, cut, rolled and tied into the familiar shape that makes it easy to enjoy our succulent meat slow roasted over a flame to provide the ultimate in barbeque lamb taste!

Contact us for more info or order now!

$320.00 Add to cart